Balsamic Pizza
- servings: 4
- Additional info:
INGREDIENTS
Imperial
Ingredient
Metric
2
NAAN BREADS
-
1
CONTAINER OF TRADITIONAL PIZZA SAUVE
-
16 slice
PROSCIUTTO
-
-
PARMESAN SHAVINGS (AMOUNT AS PER TASTE)
-
1 cup
FRESH ARAGULA
-
1 cup
LE GREC BALSAMIC VINEGAR
-
PREPARATION
- Preheat the oven to 325 degrees Fahrenheit.
- Place the naans on a baking sheet.
- Spread pizza sauce on the naans, and garnish with prosciutto (4 slices per pizza) and parmesan shavings.
- Place in the oven for approximately 20 minutes or until the pizzas are done.
- Remove from the oven and add the aragula and balsamic coulis.
- You’ll see, it’s simply divine!
NOTES
Imperial | Metric | |
---|---|---|
2 | NAAN BREADS | - |
1 | CONTAINER OF TRADITIONAL PIZZA SAUVE | - |
16 slice | PROSCIUTTO | - |
- | PARMESAN SHAVINGS (AMOUNT AS PER TASTE) | - |
1 cup | FRESH ARAGULA | - |
1 cup | LE GREC BALSAMIC VINEGAR | - |
PREPARATION
- Preheat the oven to 325 degrees Fahrenheit.
- Place the naans on a baking sheet.
- Spread pizza sauce on the naans, and garnish with prosciutto (4 slices per pizza) and parmesan shavings.
- Place in the oven for approximately 20 minutes or until the pizzas are done.
- Remove from the oven and add the aragula and balsamic coulis.
- You’ll see, it’s simply divine!
NOTES
A mix of vegetables, as per your taste, is another delicious option.
© Morehouse Food Canada Ltd. 2017 - All rights reserved.
preparation | servings | difficulty | appreciation
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INGREDIENTS
Imperial | Metric | |
---|---|---|
2 | NAAN BREADS | - |
1 | CONTAINER OF TRADITIONAL PIZZA SAUVE | - |
16 slice | PROSCIUTTO | - |
- | PARMESAN SHAVINGS (AMOUNT AS PER TASTE) | - |
1 cup | FRESH ARAGULA | - |
1 cup | LE GREC BALSAMIC VINEGAR | - |
PREPARATION
- Preheat the oven to 325 degrees Fahrenheit.
- Place the naans on a baking sheet.
- Spread pizza sauce on the naans, and garnish with prosciutto (4 slices per pizza) and parmesan shavings.
- Place in the oven for approximately 20 minutes or until the pizzas are done.
- Remove from the oven and add the aragula and balsamic coulis.
- You’ll see, it’s simply divine!
NOTES
A mix of vegetables, as per your taste, is another delicious option.
LEGEND :
preparation | servings
difficulty | appreciation