Balsamic Dressing Brussel Sprouts
- servings: 4
- Additional info:
INGREDIENTS
Imperial
Ingredient Metric
Brussel sprouts
500 grams
1 table spoon
Le Grec Balsamic Dressing
1 table spoon
maple syrup
Salt and Pepper to taste
Walnuts
PREPARATION
- Preheat the oven at 400°F
- Clean and cut the Brussel sprouts in half before spreading them out on a oven baking sheet.
- Roast the Brussel sprouts 15 to 20 minutes in the oven until they are lightly golden and caramelized
- In a big bowl, mix the maple syrup and Le Grec Balsamic Dressing. Add the Brussel sprouts right out of the oven and mix everything together.
- Sprinkle with walnuts
NOTES
| Imperial | Metric | |
|---|---|---|
| Brussel sprouts | 500 grams | |
| 1 table spoon | Le Grec Balsamic Dressing | |
| 1 table spoon | maple syrup | |
| Salt and Pepper to taste | ||
| Walnuts |
PREPARATION
- Preheat the oven at 400°F
- Clean and cut the Brussel sprouts in half before spreading them out on a oven baking sheet.
- Roast the Brussel sprouts 15 to 20 minutes in the oven until they are lightly golden and caramelized
- In a big bowl, mix the maple syrup and Le Grec Balsamic Dressing. Add the Brussel sprouts right out of the oven and mix everything together.
- Sprinkle with walnuts
NOTES
Brussel sprouts are ready in only a few minutes and are excellent as a side dish – Bon appetit !
© Morehouse Food Canada Ltd. 2017 - All rights reserved.
20 min
4
preparation | servings | 
difficulty | 
appreciation
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INGREDIENTS
| Imperial | Metric | |
|---|---|---|
| Brussel sprouts | 500 grams | |
| 1 table spoon | Le Grec Balsamic Dressing | |
| 1 table spoon | maple syrup | |
| Salt and Pepper to taste | ||
| Walnuts |
PREPARATION
- Preheat the oven at 400°F
- Clean and cut the Brussel sprouts in half before spreading them out on a oven baking sheet.
- Roast the Brussel sprouts 15 to 20 minutes in the oven until they are lightly golden and caramelized
- In a big bowl, mix the maple syrup and Le Grec Balsamic Dressing. Add the Brussel sprouts right out of the oven and mix everything together.
- Sprinkle with walnuts
NOTES
Brussel sprouts are ready in only a few minutes and are excellent as a side dish – Bon appetit !
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