The comforting salad
- servings: 5
- Additional info:
INGREDIENTS
Imperial
Ingredient Metric
|
1 baguette
|
|
125 ml olive oil
|
|
Bag of spring mix lettuce
|
|
1 Cup of dried cranberries
|
|
125 ml Of maple syrup
|
|
½ Cup of fresh goat cheese
|
|
1 Container of fresh raspberries
|
|
½ Cup of our Le Grec Balsamic dressing
|
PREPARATION
- Preheat the oven to 325° F.
- Cut the baguette in slices. Spread olive oil and fresh goat cheese on them. Put in the oven for 7 minutes, or until golden brown.
- Caramelize the walnuts in 125ml of maple syrup in a pan.
- Put the lettuce in a big bowl.
- Add the dried cranberries.
- Add the walnuts.
- Add the fresh raspberries.
- Add ½ cup of our Le Grec Balsamic dressing and mix well!
- Place the goat cheese croutons on the salad.
- Serve and enjoy!
NOTES
| Imperial | Metric | |
|---|---|---|
| | | 1 baguette | | |
| | | 125 ml olive oil | | |
| | | Bag of spring mix lettuce | | |
| | | 1 Cup of dried cranberries | | |
| | | 125 ml Of maple syrup | | |
| | | ½ Cup of fresh goat cheese | | |
| | | 1 Container of fresh raspberries | | |
| | | ½ Cup of our Le Grec Balsamic dressing | | |
PREPARATION
- Preheat the oven to 325° F.
- Cut the baguette in slices. Spread olive oil and fresh goat cheese on them. Put in the oven for 7 minutes, or until golden brown.
- Caramelize the walnuts in 125ml of maple syrup in a pan.
- Put the lettuce in a big bowl.
- Add the dried cranberries.
- Add the walnuts.
- Add the fresh raspberries.
- Add ½ cup of our Le Grec Balsamic dressing and mix well!
- Place the goat cheese croutons on the salad.
- Serve and enjoy!
NOTES
© Morehouse Food Canada Ltd. 2017 - All rights reserved.
10 min
5
preparation | servings | 
difficulty | 
appreciation
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INGREDIENTS
| Imperial | Metric | |
|---|---|---|
| | | 1 baguette | | |
| | | 125 ml olive oil | | |
| | | Bag of spring mix lettuce | | |
| | | 1 Cup of dried cranberries | | |
| | | 125 ml Of maple syrup | | |
| | | ½ Cup of fresh goat cheese | | |
| | | 1 Container of fresh raspberries | | |
| | | ½ Cup of our Le Grec Balsamic dressing | | |
PREPARATION
- Preheat the oven to 325° F.
- Cut the baguette in slices. Spread olive oil and fresh goat cheese on them. Put in the oven for 7 minutes, or until golden brown.
- Caramelize the walnuts in 125ml of maple syrup in a pan.
- Put the lettuce in a big bowl.
- Add the dried cranberries.
- Add the walnuts.
- Add the fresh raspberries.
- Add ½ cup of our Le Grec Balsamic dressing and mix well!
- Place the goat cheese croutons on the salad.
- Serve and enjoy!
NOTES
LEGEND :
preparation | servings
difficulty | appreciation