
Papillote
- servings: 4
- Additional info:
INGREDIENTS
Imperial
Ingredient
Metric
-
Seasonal vegetables: beans, peppers, onions, asparagus, carrots, and cherry tomatoes.
-
5
Italian sausages (strong or medium, to taste)
-
1/8 cup
Le Grec Original dressing
-
-
Salt and pepper to taste
-
PREPARATION
- Roughly chop your vegetables.
- In aluminum foil, combine all the ingredients and season with Le Grec Original dressing.
- Fold both edges of the aluminum foil over so that they meet.
- Leave a small space for the heat to circulate.
- Cook directly on the fire. About 20–30 mins.
NOTES
| Imperial | Metric | |
|---|---|---|
| - | Seasonal vegetables: beans, peppers, onions, asparagus, carrots, and cherry tomatoes. | - |
| 5 | Italian sausages (strong or medium, to taste) | - |
| 1/8 cup | Le Grec Original dressing | - |
| - | Salt and pepper to taste | - |
PREPARATION
- Roughly chop your vegetables.
- In aluminum foil, combine all the ingredients and season with Le Grec Original dressing.
- Fold both edges of the aluminum foil over so that they meet.
- Leave a small space for the heat to circulate.
- Cook directly on the fire. About 20–30 mins.
NOTES
Perfect recipe for camping!

© Morehouse Food Canada Ltd. 2017 - All rights reserved.
Vote for this Recipe
INGREDIENTS
| Imperial | Metric | |
|---|---|---|
| - | Seasonal vegetables: beans, peppers, onions, asparagus, carrots, and cherry tomatoes. | - |
| 5 | Italian sausages (strong or medium, to taste) | - |
| 1/8 cup | Le Grec Original dressing | - |
| - | Salt and pepper to taste | - |
PREPARATION
- Roughly chop your vegetables.
- In aluminum foil, combine all the ingredients and season with Le Grec Original dressing.
- Fold both edges of the aluminum foil over so that they meet.
- Leave a small space for the heat to circulate.
- Cook directly on the fire. About 20–30 mins.
NOTES
Perfect recipe for camping!




