The classic Chinese fondue
- servings: 4
- Additional info:
INGREDIENTS
Imperial
Ingredient Metric
1
Brocoli head
|
1 pkg
Mushrooms
|
1
Chinese fondue bouillon mix
|
|
Meats to your taste (beef, chicken, pork)
|
|
Shrimps
|
|
Our Le Grec dips (Original, Spinach, Homestyle, Garlic&Parmesan, Ranch)
|
1
Baguette
|
PREPARATION
- Heat the fondue bouillon in saucepan.
- Cut the brocoli, mushrooms and bread.
- Empty the broth in a fondue pot.
- Serve the meat, shrimps, vegetables and bread in plates.
- Serve the Le Grec dips.
- Roll thin slices of your local meat on a skewer and dip in the broth to cook them.
- Enjoy your night with family or friends.
NOTES
| Imperial | Metric | |
|---|---|---|
| 1 | Brocoli head | | |
| 1 pkg | Mushrooms | | |
| 1 | Chinese fondue bouillon mix | | |
| | | Meats to your taste (beef, chicken, pork) | | |
| | | Shrimps | | |
| | | Our Le Grec dips (Original, Spinach, Homestyle, Garlic&Parmesan, Ranch) | | |
| 1 | Baguette | | |
PREPARATION
- Heat the fondue bouillon in saucepan.
- Cut the brocoli, mushrooms and bread.
- Empty the broth in a fondue pot.
- Serve the meat, shrimps, vegetables and bread in plates.
- Serve the Le Grec dips.
- Roll thin slices of your local meat on a skewer and dip in the broth to cook them.
- Enjoy your night with family or friends.
NOTES
The Chinese fondue can be served with a great salad with Le Grec dressing !
© Morehouse Food Canada Ltd. 2017 - All rights reserved.
15 min
4
preparation | servings | 
difficulty | 
appreciation
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INGREDIENTS
| Imperial | Metric | |
|---|---|---|
| 1 | Brocoli head | | |
| 1 pkg | Mushrooms | | |
| 1 | Chinese fondue bouillon mix | | |
| | | Meats to your taste (beef, chicken, pork) | | |
| | | Shrimps | | |
| | | Our Le Grec dips (Original, Spinach, Homestyle, Garlic&Parmesan, Ranch) | | |
| 1 | Baguette | | |
PREPARATION
- Heat the fondue bouillon in saucepan.
- Cut the brocoli, mushrooms and bread.
- Empty the broth in a fondue pot.
- Serve the meat, shrimps, vegetables and bread in plates.
- Serve the Le Grec dips.
- Roll thin slices of your local meat on a skewer and dip in the broth to cook them.
- Enjoy your night with family or friends.
NOTES
The Chinese fondue can be served with a great salad with Le Grec dressing !
LEGEND :
preparation | servings
difficulty | appreciation
